The Allergy & Asthma Network and World Food Championships have teamed up to take a closer look at the highly talked about topic of Allergies in the Food Service Industry. Come to hear our panel of experts: Ruchi Gupta, MD Michael Pistiner, and MD Celebrity Chef Elizabeth Falkner discuss some of the major factors to consider when dealing with food allergies. Tickets are on a first come, first serve basis ... and they're FREE.